和彩たか

◆Dashi stock: 3 types of appetizers

◆Sashimi...Assorted white shrimp and seasonal fresh fish

◆What's on the table... Grilled rock salt plate with carefully selected meat and seasonal vegetables or grilled lava plate with seafood and sake dressing

◆Steamed food: Chawanmushi with seasonal bean paste

◆Fried food: Seafood and seasonal vegetable tempura

◆Vinegared food...Fresh fish with kelp ~Ponzu jelly~

◆Meal: Toyama specialty trout sushi

◆Rice dish: Yuba soup

◆Sweetness: Hojicha ice cream and raw Yatsuhashi

*Course contents may vary depending on purchasing conditions.

Please note.